Kitchen Nightmares Gordon travels to La Serenata, a family-owned Mexican restaurant located in Los Angeles. He realises the owner has exhausted himself in trying to keep the restaurant and his dad's legacy afloat. 2026-06-08 Gordon travels to Fetch Bistro, a restaurant designed to serve both people and dogs. After investigation and surveillance, Gordon discovers that the restaurant itself could use a major clean-up. 2026-06-08 With tensions rising, the food not up to standards and everyone playing the blame game, Chef Ramsay is faced with one of the stickiest situations he's ever encountered. 2026-06-08 Gordon Ramsay visits a hotel and event space in Newton, where the owner is blind to the various problems at play. Gordon attempts to propel the owner and her son, into addressing the issues head-on. 2026-06-09 Ramsay and his team attempt to revamp Stone's Throw, a family-owned, fine dining restaurant located on the Housatonic River in Seymour, Conn. 2026-06-09 Ramsay and his team discover that the family dynamic is creating a challenging work environment at Bayou on the Vine, a family-owned-and-operated Cajun restaurant in Kansas City, Mo. 2026-06-09