Telelatino Network Gino takes his wife, Jess, and their three children, Luciano, Rocco and Mia, for an "untypical" D'Acampo day out to help them get in touch with their Italian roots. 2026-08-16 2026-08-16 For his open-air concert in Sicily, the star violinist chooses a spectacular location accompanied by his team and a special guest. 2026-08-16 After his latest screw-up, an extremely talented, unpredictable football player is given a personal tutor to help him in controlling his behavior. 2026-08-16 A theater entrepreneur has no talent for art or business, but when a distant relative entrusts him with the care of his nephew, the man discovers he has a phenomenal talent that could change the fate of his business. 2026-08-16 North-Western Tuscany appears as a pointed shape between Liguria's inland and Emilia's Apennines. 2026-08-16 Craig arrives in Rome where both chefs want to go out with a bang on their last night in Italy. 2026-08-16 After a visit to Alta Allela, a natural winery, Rob and Craig decide it's time to put inspiration into practice and cook for new friends; for ingredients they visit La Boqueria, one of the most famous food markets in the world. 2026-08-16 Rob and Craig end their adventure cooking a whole suckling goat stretched on a cross in the shadow of the towering Andes mountains. 2026-08-16 Craig and Rob head to Aspra, a fishing village on the outskirts of Palermo to catch some fish with local fishermen for a cookout that night. 2026-08-16 The final day of the cooking adventure begins at a local pastry shop, followed by a walk through the ancient Testaccio neighbourhood, and finally to a market where the chefs' guide, Manuela, shows off the amazing produce and products at each stall. 2026-08-16 The chefs ring in spring with offerings from the sea; tarragon crab cakes that sizzle on the plancha are followed by a showstopping spot prawn risotto; pineapple upside down cake is baked in the open fire "oven.". 2026-08-16 In Bangkok, David meets a few locals who are champions and activists for a simpler and perhaps a better way of living. 2026-08-16 Sunday Pranzo is all about family, tradition and connection. Starting off the morning with the smell of tomato sauce simmering on the stove and espresso brewing in a moka pot, David takes us back to his roots and the magic of the family Sunday meal. 2026-08-16 With local musicians as his guide, David explores the authentic flavors of Milano; he visits a high-end restaurant inside a jail. 2026-08-16 A journey through the cities of Italy to tell soccer stories of Italian excellence and culture, told through the eyes of a champion. 2026-08-16 A journey through the cities of Italy to tell soccer stories of Italian excellence and culture, told through the eyes of a champion. 2026-08-16 Dermot Bannon discovers how people live in the city of Sydney in Australia. 2026-08-16 Melbourne is not well known for its landmark buildings, but its architecture is fun and playful. 2026-08-16 Exploring how the club came to be and how it works; meeting the members who make up the club; going to Kenya, South Africa, and Canada to see if millionaire holiday swaps are all they are cracked up to be. 2026-08-16 First Round. 2026-08-16 A journey through the cities of Italy to tell soccer stories of Italian excellence and culture, told through the eyes of a champion. 2026-08-16 Cream of fava soup with rice; homemade chocolate cherry panettone; eggplant rollatini. 2026-08-16 Butternut squash and cannellini beans; how to revive soup; roast chicken. 2026-08-16 Silvia shares three recipes using stale bread: pappa al pomodoro, pizza with burrata and anchovies and apple and cinnamon fritters. 2026-08-16 Gino explores the largest national park in Italy on horseback; this is the hilliest region where descendants of Albanian refugees from 500 years ago live in splendid isolation in the smallest village in Pollino National Park, San Paolo Albanese. 2026-08-16 2026-08-17 2026-08-17 The 10 essentials of the Italian lifestyle -- connections to land, food, beauty, art and culture, family, passion, community, movement, celebrations and sense of home. 2026-08-17 2026-08-17 Ferragosto is a summer feast that Italians have celebrated at the peak of summer for over 2000 years; Silvia makes an amazing three-course feast of incredible seafood, a traditional Neapolitan ragù, and an irresistible homemade affogato. 2026-08-17 A theater entrepreneur has no talent for art or business, but when a distant relative entrusts him with the care of his nephew, the man discovers he has a phenomenal talent that could change the fate of his business. 2026-08-17 A man who has just been released from prison wants to spend some time with his 11-year-old son. 2026-08-17 Embark on a journey with an incredible family who have dedicated their lives to humanitarian efforts and helping those in need of a hospital in Uganda. 2026-08-17 Urban gardening has become a trend in many Canadian cities thanks in large part to Italian Canadians who brought their passion and expertise to create flourishing and abundant backyards; stories from some of the community's most passionate gardeners. 2026-08-17 Warm crab dip; layered Mexican dip; baba ghanouj; Middle Eastern party platter. 2026-08-17 Fish 'n' chip sandwich; mile high croque monsieur; pizza-for-breakfast sandwich. 2026-08-17 David Rocco embarks on a culinary adventure to explore Mumbai's vast and extraordinary food scene with only a weekend to spend in the city. 2026-08-17 On their last night in Buenos Aires, Rob and Craig do their own take on asado with a big cookout for all their new friends. 2026-08-17 Avocado tacos with pineapple-cucumber salsa; creamy avocado dressing; avocado Key lime pie. 2026-08-17 Mozzarella in carrozza; insalata caprese; spaghetti alla caprese; limoncello. 2026-08-17 Spinach cooked with oranges and garlic; pork and cabbage stew; olive oil-walnut cookies. 2026-08-17 The chefs land in beautiful Patagonia where they experience the curranto, a traditional meal cooked underground. 2026-08-17 From Florence to Toronto, guest Nicholas Madella aka Buba, traveled from Italy to help David start his aperitivo bar, David Rocco Bar Aperitivo; together, they come up with fun aperitivo snacks that go great with cocktails for the new bar. 2026-08-17 Pizza dough; pappa al pomodoro; chocolate risotto; pizza. 2026-08-17 Mysterious happenings in the 4077th seem to confirm the Korean belief in an unseen world of demons and ancestral spirits. 2026-08-17 Hawkeye's extreme exhaustion manifests itself in the form of nocturnal basketball games and frightening nightmares. 2026-08-17 Radar is accepted to the "Famous Las Vegas Writers School" and begins recording his impressions of the 4077th. 2026-08-17 Pasta primavera "new school"; the classic raspberry and walnut butter cookies. 2026-08-17 First Round. 2026-08-17 Mexican steak salad; Oaxacan sours made with mezcal. 2026-08-17 Gino rides a gondola with a countess to discover a Venetian tapas called cicchetti and rustles up a creamy risotto with red radicchio, peas and Italian sausage. 2026-08-17 Marinara; kale salad with avocado; farina gnocchi. 2026-08-17 Mysterious happenings in the 4077th seem to confirm the Korean belief in an unseen world of demons and ancestral spirits. 2026-08-17 Hawkeye's extreme exhaustion manifests itself in the form of nocturnal basketball games and frightening nightmares. 2026-08-17 Radar is accepted to the "Famous Las Vegas Writers School" and begins recording his impressions of the 4077th. 2026-08-18