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    <title lang="zh">Go Where Hunan Abounds (S3)</title>
    <desc>Changsha auditions for the Barbecue Competition with Mawangdui Han-Style BBQ Set Meal, "With You for a Lifetime" BBQ Set Meal, Butanbai BBQ Set, and more.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">Everyday Gourmet (S12)</title>
    <desc>Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">Everyday Gourmet (S12)</title>
    <desc>Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">48 Hours In Chongqing</title>
    <desc>Mark Wiens has 48 hours to eat his way through Chongqing, the spicy food capital of China!</desc>
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    <title lang="zh">Hong Kong Gourmet With Justine Schofield (S1)</title>
    <desc>Join Justine as she dives into Hong Kong's colorful culinary scene, where East meets West.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">At Home With Phol (S1)</title>
    <desc>As a passionate Thai cook, Phol strives to preserve traditional Thai cooking, which is clearly evident in this episode.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">At Home With Phol (S1)</title>
    <desc>In this episode, join Phol as he gives his own modern interpretation of four favorite Thai dishes.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">May's Kitchen (S2)</title>
    <desc>May is always trying to give not only recipes but also changing how people look at cooking, making it fun and relatable.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">Secrets Of The Curry Kitchen (S1)</title>
    <desc>Chef Asma Khan celebrates the joy of street food, featuring chicken momos, potato and sweetcorn patties, lamb ‘jali' kabab and paneer skewers.</desc>
    <date>2026-07-01</date>
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  <programme channel="369760" start="20260701054000 +0000" stop="20260701061000 +0000">
    <title lang="zh">Secrets Of The Curry Kitchen (S1)</title>
    <desc>Asma loves cooking Bengali influenced food. On the menu is her mother's prawn malaikari, an omelette curry, a rich fish curry, and a coconut dessert.</desc>
    <date>2026-07-01</date>
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  <programme channel="369760" start="20260701061000 +0000" stop="20260701063500 +0000">
    <title lang="zh">The Cook Up With Adam Liaw (S4)</title>
    <desc>Adam is joined in The Cook Up kitchen by chefs Tom Walton and Brent Savage to take ordinary recipes and make them extraordinary.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">The Cook Up With Adam Liaw (S4)</title>
    <desc>We're making fiery food and making it fast! Content strategist Nina Huynh and chef Luke Burgess join Adam in The Cook Up kitchen to turn up the heat.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701070500 +0000" stop="20260701080000 +0000">
    <title lang="zh">Go Where Hunan Abounds (S3)</title>
    <desc>Changsha auditions for the Barbecue Competition with Mawangdui Han-Style BBQ Set Meal, "With You for a Lifetime" BBQ Set Meal, Butanbai BBQ Set, and more.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">Everyday Gourmet (S12)</title>
    <desc>Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">Everyday Gourmet (S12)</title>
    <desc>Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701090000 +0000" stop="20260701093000 +0000">
    <title lang="zh">Eat Roam Relish (S1)</title>
    <desc>After harvesting the prized Gulf Apong in a Noah palm rainforest, Audra travels to Miri - Sarawak's second biggest city and its most modern.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701093000 +0000" stop="20260701100000 +0000">
    <title lang="zh">Eat Roam Relish (S1)</title>
    <desc>Audra's final days in the highlands takes her to the coffee farms of Long Banga and the spiritual ascent of Prayer Mountain.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701100000 +0000" stop="20260701103000 +0000">
    <title lang="zh">French Gourmet With Justine Schofield (S1)</title>
    <desc>Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.</desc>
    <date>2026-07-01</date>
  </programme>
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    <title lang="zh">French Gourmet With Justine Schofield (S1)</title>
    <desc>Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">May's Kitchen (S2)</title>
    <desc>May is always trying to give not only recipes but also changing how people look at cooking, making it fun and relatable.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">Cha Chaan Teng (S1)</title>
    <desc>In this episode, we travel to the 55 years-old Cheung Heung Tea restaurant, tracing the origins and transformation behind this unique piece of local dining culture.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">Cha Chaan Teng (S1)</title>
    <desc>Hong Kong is known for its East-meets-West heritage, and Cha Chaan Teng is the essence of the unique history.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">Jeremy Pang's Asian Kitchen (S1)</title>
    <desc>Jeremy hits the road and takes a trip to Whitstable where he finds out how oysters are farmed.</desc>
    <date>2026-07-01</date>
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    <title lang="zh">Jeremy Pang's Asian Kitchen (S1)</title>
    <desc>Jeremy's road trip takes him to Aberdeenshire where he meets Grace and her herd of Highland Cattle.</desc>
    <date>2026-07-01</date>
  </programme>
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    <title lang="zh">Old Taste Detective (S5)</title>
    <desc>In Singapore, Lontong is a traditional Malay snack. Host Kym &amp; Pastry Chef Wee visit traditional stalls to learn about the methods of making Lontong rice cake.</desc>
    <date>2026-07-01</date>
  </programme>
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    <title lang="zh">May's Kitchen (S2)</title>
    <desc>May is always trying to give not only recipes but also changing how people look at cooking, making it fun and relatable.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701160000 +0000" stop="20260701162500 +0000">
    <title lang="zh">Outside The Square (S1)</title>
    <desc>In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701162500 +0000" stop="20260701165500 +0000">
    <title lang="zh">Outside The Square (S1)</title>
    <desc>In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701165500 +0000" stop="20260701175000 +0000">
    <title lang="zh">Travel With Parents (S1)</title>
    <desc>Jason Yeoh, from Penang, ventures to Adelaide, South Australia, for the first time with his friend Hui Mei and their mothers.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701175000 +0000" stop="20260701181500 +0000">
    <title lang="zh">Cha Chaan Teng (S1)</title>
    <desc>In this episode, we travel to the 55 years-old Cheung Heung Tea restaurant, tracing the origins and transformation behind this unique piece of local dining culture.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701181500 +0000" stop="20260701184500 +0000">
    <title lang="zh">Cha Chaan Teng (S1)</title>
    <desc>Hong Kong is known for its East-meets-West heritage, and Cha Chaan Teng is the essence of the unique history.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701184500 +0000" stop="20260701194000 +0000">
    <title lang="zh">Go Where Hunan Abounds (S3)</title>
    <desc>Changsha auditions for the Barbecue Competition with Mawangdui Han-Style BBQ Set Meal, "With You for a Lifetime" BBQ Set Meal, Butanbai BBQ Set, and more.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701194000 +0000" stop="20260701203500 +0000">
    <title lang="zh">Old Taste Detective (S5)</title>
    <desc>In Singapore, Lontong is a traditional Malay snack. Host Kym &amp; Pastry Chef Wee visit traditional stalls to learn about the methods of making Lontong rice cake.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701203500 +0000" stop="20260701210000 +0000">
    <title lang="zh">Cha Chaan Teng (S1)</title>
    <desc>In this episode, we travel to the 55 years-old Cheung Heung Tea restaurant, tracing the origins and transformation behind this unique piece of local dining culture.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701210000 +0000" stop="20260701213000 +0000">
    <title lang="zh">Cha Chaan Teng (S1)</title>
    <desc>Hong Kong is known for its East-meets-West heritage, and Cha Chaan Teng is the essence of the unique history.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701213000 +0000" stop="20260701220000 +0000">
    <title lang="zh">At Home With Phol (S1)</title>
    <desc>As a passionate Thai cook, Phol strives to preserve traditional Thai cooking, which is clearly evident in this episode.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701220000 +0000" stop="20260701222500 +0000">
    <title lang="zh">At Home With Phol (S1)</title>
    <desc>As a passionate Thai cook, Phol strives to preserve traditional Thai cooking, which is clearly evident in this episode.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701222500 +0000" stop="20260701225000 +0000">
    <title lang="zh">At Home With Phol (S1)</title>
    <desc>In this episode, join Phol as he gives his own modern interpretation of four favorite Thai dishes.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701225000 +0000" stop="20260701234500 +0000">
    <title lang="zh">May's Kitchen (S2)</title>
    <desc>May is always trying to give not only recipes but also changing how people look at cooking, making it fun and relatable.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260701234500 +0000" stop="20260702000000 +0000">
    <title lang="zh">Cha Chaan Teng (S1)</title>
    <desc>In this episode, we travel to the 55 years-old Cheung Heung Tea restaurant, tracing the origins and transformation behind this unique piece of local dining culture.</desc>
    <date>2026-07-01</date>
  </programme>
  <programme channel="369760" start="20260702001000 +0000" stop="20260702004000 +0000">
    <title lang="zh">Cha Chaan Teng (S1)</title>
    <desc>Hong Kong is known for its East-meets-West heritage, and Cha Chaan Teng is the essence of the unique history.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702004000 +0000" stop="20260702010500 +0000">
    <title lang="zh">Jeremy Pang's Asian Kitchen (S1)</title>
    <desc>Jeremy hits the road and takes a trip to Whitstable where he finds out how oysters are farmed.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702010500 +0000" stop="20260702013500 +0000">
    <title lang="zh">Jeremy Pang's Asian Kitchen (S1)</title>
    <desc>Jeremy's road trip takes him to Aberdeenshire where he meets Grace and her herd of Highland Cattle.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702013500 +0000" stop="20260702020000 +0000">
    <title lang="zh">Everyday Gourmet (S12)</title>
    <desc>Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.</desc>
    <date>2026-07-02</date>
  </programme>
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    <title lang="zh">Everyday Gourmet (S12)</title>
    <desc>Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702023000 +0000" stop="20260702025500 +0000">
    <title lang="zh">Eat Roam Relish (S1)</title>
    <desc>After harvesting the prized Gulf Apong in a Noah palm rainforest, Audra travels to Miri - Sarawak's second biggest city and its most modern.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702025500 +0000" stop="20260702032500 +0000">
    <title lang="zh">Eat Roam Relish (S1)</title>
    <desc>Audra's final days in the highlands takes her to the coffee farms of Long Banga and the spiritual ascent of Prayer Mountain.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702032500 +0000" stop="20260702035000 +0000">
    <title lang="zh">French Gourmet With Justine Schofield (S1)</title>
    <desc>Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702035000 +0000" stop="20260702042000 +0000">
    <title lang="zh">French Gourmet With Justine Schofield (S1)</title>
    <desc>Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702042000 +0000" stop="20260702051500 +0000">
    <title lang="zh">May's Kitchen (S2)</title>
    <desc>May is always trying to give not only recipes but also changing how people look at cooking, making it fun and relatable.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702051500 +0000" stop="20260702061000 +0000">
    <title lang="zh">Go Where Hunan Abounds (S3)</title>
    <desc>Changsha auditions for the Barbecue Competition with Mawangdui Han-Style BBQ Set Meal, "With You for a Lifetime" BBQ Set Meal, Butanbai BBQ Set, and more.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702061000 +0000" stop="20260702063500 +0000">
    <title lang="zh">Outside The Square (S1)</title>
    <desc>In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702063500 +0000" stop="20260702070500 +0000">
    <title lang="zh">Outside The Square (S1)</title>
    <desc>In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702070500 +0000" stop="20260702073000 +0000">
    <title lang="zh">Jeremy Pang's Asian Kitchen (S1)</title>
    <desc>Jeremy hits the road and takes a trip to Whitstable where he finds out how oysters are farmed.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702073000 +0000" stop="20260702080000 +0000">
    <title lang="zh">Jeremy Pang's Asian Kitchen (S1)</title>
    <desc>Jeremy's road trip takes him to Aberdeenshire where he meets Grace and her herd of Highland Cattle.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702080000 +0000" stop="20260702083000 +0000">
    <title lang="zh">Everyday Gourmet (S12)</title>
    <desc>Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702083000 +0000" stop="20260702090000 +0000">
    <title lang="zh">Everyday Gourmet (S12)</title>
    <desc>Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702090000 +0000" stop="20260702093000 +0000">
    <title lang="zh">At Home With Phol (S1)</title>
    <desc>As a passionate Thai cook, Phol strives to preserve traditional Thai cooking, which is clearly evident in this episode.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702093000 +0000" stop="20260702100000 +0000">
    <title lang="zh">At Home With Phol (S1)</title>
    <desc>In this episode, join Phol as he gives his own modern interpretation of four favorite Thai dishes.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702100000 +0000" stop="20260702103000 +0000">
    <title lang="zh">Secrets Of The Curry Kitchen (S1)</title>
    <desc>Chef Asma Khan celebrates the joy of street food, featuring chicken momos, potato and sweetcorn patties, lamb ‘jali' kabab and paneer skewers.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702103000 +0000" stop="20260702110000 +0000">
    <title lang="zh">Secrets Of The Curry Kitchen (S1)</title>
    <desc>Asma loves cooking Bengali influenced food. On the menu is her mother's prawn malaikari, an omelette curry, a rich fish curry, and a coconut dessert.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702110000 +0000" stop="20260702120000 +0000">
    <title lang="zh">May's Kitchen (S2)</title>
    <desc>May is always trying to give not only recipes but also changing how people look at cooking, making it fun and relatable.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702120000 +0000" stop="20260702130000 +0000">
    <title lang="zh">Go Where Hunan Abounds (S3)</title>
    <desc>Changsha auditions for the Barbecue Competition with Mawangdui Han-Style BBQ Set Meal, "With You for a Lifetime" BBQ Set Meal, Butanbai BBQ Set, and more.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702130000 +0000" stop="20260702133000 +0000">
    <title lang="zh">Salt Of The Earth (S1)</title>
    <desc>In Bohol, the Philippines, salt is not evaporated by the sun, but burned into existence.</desc>
    <date>2026-07-02</date>
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  <programme channel="369760" start="20260702133000 +0000" stop="20260702140000 +0000">
    <title lang="zh">Thai Street Food: Best Kept Secrets (S1)</title>
    <desc>Experience the streets of Thailand through the eyes of the sellers making some of the country's oldest and most traditional desserts.</desc>
    <date>2026-07-02</date>
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  <programme channel="369760" start="20260702140000 +0000" stop="20260702150000 +0000">
    <title lang="zh">Travel With Parents (S1)</title>
    <desc>Jason Yeoh, from Penang, ventures to Adelaide, South Australia, for the first time with his friend Hui Mei and their mothers.</desc>
    <date>2026-07-02</date>
  </programme>
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    <title lang="zh">May's Kitchen (S2)</title>
    <desc>May is always trying to give not only recipes but also changing how people look at cooking, making it fun and relatable.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702160000 +0000" stop="20260702162500 +0000">
    <title lang="zh">Eat Roam Relish (S1)</title>
    <desc>After harvesting the prized Gulf Apong in a Noah palm rainforest, Audra travels to Miri - Sarawak's second biggest city and its most modern.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702162500 +0000" stop="20260702165500 +0000">
    <title lang="zh">Eat Roam Relish (S1)</title>
    <desc>Audra's final days in the highlands takes her to the coffee farms of Long Banga and the spiritual ascent of Prayer Mountain.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702165500 +0000" stop="20260702172000 +0000">
    <title lang="zh">The Cook Up With Adam Liaw (S4)</title>
    <desc>Adam is joined in The Cook Up kitchen by chefs Tom Walton and Brent Savage to take ordinary recipes and make them extraordinary.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702172000 +0000" stop="20260702175000 +0000">
    <title lang="zh">The Cook Up With Adam Liaw (S4)</title>
    <desc>We're making fiery food and making it fast! Content strategist Nina Huynh and chef Luke Burgess join Adam in The Cook Up kitchen to turn up the heat.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702175000 +0000" stop="20260702181500 +0000">
    <title lang="zh">Jeremy Pang's Asian Kitchen (S1)</title>
    <desc>Jeremy hits the road and takes a trip to Whitstable where he finds out how oysters are farmed.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702181500 +0000" stop="20260702184500 +0000">
    <title lang="zh">Jeremy Pang's Asian Kitchen (S1)</title>
    <desc>Jeremy's road trip takes him to Aberdeenshire where he meets Grace and her herd of Highland Cattle.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702184500 +0000" stop="20260702191000 +0000">
    <title lang="zh">French Gourmet With Justine Schofield (S1)</title>
    <desc>Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702191000 +0000" stop="20260702194000 +0000">
    <title lang="zh">French Gourmet With Justine Schofield (S1)</title>
    <desc>Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702194000 +0000" stop="20260702203500 +0000">
    <title lang="zh">Travel With Parents (S1)</title>
    <desc>Jason Yeoh, from Penang, ventures to Adelaide, South Australia, for the first time with his friend Hui Mei and their mothers.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702203500 +0000" stop="20260702210000 +0000">
    <title lang="zh">Jeremy Pang's Asian Kitchen (S1)</title>
    <desc>Jeremy hits the road and takes a trip to Whitstable where he finds out how oysters are farmed.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702210000 +0000" stop="20260702213000 +0000">
    <title lang="zh">Jeremy Pang's Asian Kitchen (S1)</title>
    <desc>Jeremy's road trip takes him to Aberdeenshire where he meets Grace and her herd of Highland Cattle.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702213000 +0000" stop="20260702220000 +0000">
    <title lang="zh">French Gourmet With Justine Schofield (S1)</title>
    <desc>Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702220000 +0000" stop="20260702222500 +0000">
    <title lang="zh">Cha Chaan Teng (S1)</title>
    <desc>In this episode, we travel to the 55 years-old Cheung Heung Tea restaurant, tracing the origins and transformation behind this unique piece of local dining culture.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702222500 +0000" stop="20260702225000 +0000">
    <title lang="zh">Cha Chaan Teng (S1)</title>
    <desc>Hong Kong is known for its East-meets-West heritage, and Cha Chaan Teng is the essence of the unique history.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702225000 +0000" stop="20260702234500 +0000">
    <title lang="zh">May's Kitchen (S2)</title>
    <desc>May is always trying to give not only recipes but also changing how people look at cooking, making it fun and relatable.</desc>
    <date>2026-07-02</date>
  </programme>
  <programme channel="369760" start="20260702234500 +0000" stop="20260703000000 +0000">
    <title lang="zh">At Home With Phol (S1)</title>
    <desc>As a passionate Thai cook, Phol strives to preserve traditional Thai cooking, which is clearly evident in this episode.</desc>
    <date>2026-07-02</date>
  </programme>
</tv>
